OSCA Live Recordings

In conversation with Carolyn Creswell –  Duration: 34 Minutes.

‘Current Scotch Parent and founder of Carmen’s Fine Foods. The challenges of building a business, persistence, work-life balance and philanthropic pursuits.’

In conversation with Bruce Brown (’60) –  Duration: 34 Minutes.

‘Former member of staff, passionate historian and co-author of “Fighting for the Cardinal Gold and Blue”, A Centenary History of the Old Scotch Football Club.’

In conversation with Simon Illingworth (’85) –  Duration: 34 Minutes.

‘Tales from a former police officer, author and community leader’


In conversation with Luke Darcy –  Duration: 34 Minutes.

‘A journey from the Western Bulldogs, working in media and running a pub’


In conversation with School Principal, Tom Batty – Duration: 50 Minutes.

‘Education, a journey and the round ball game’


In conversation with the Hon Dan Tehan – Duration: 31 Minutes.

‘A journey from the farm to Federal Minister for Education’

Listen to the podcast here:

In conversation with Will McMahon (’07) & Woody Whitelaw (’07) – Duration: 31 Minutes.

‘Breaking into national radio, live comedy, popular culture and life after Scotch’


In conversation with The Hon. Dr. David Kemp AC (’59) and James Douglas (’84) – Duration: 35 Minutes

‘The Scotch community in adversity’


In conversation with Dr. Miles Beeny (’95) – Duration: 36 Minutes.

‘Would we cope?  Preparing a hospital for the Covid-19 Pandemic’


In conversation with Russell Howcroft (’83) – Duration: 38 Minutes.

‘The impact and changing nature of business in a Covid-19 environment’


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